November 6th - November 12th

 

MONDAY:

Breakfast Special: Spanish Omelet with Toast

Soup: Cook's Choice

Entree: Ground Beef Stroganoff or Chicken Fajita Salad

Blue Plate Special: Ground Beef Stroganoff over Noodles, Steamed Vegies and Roll

Deli: Breaded Chicken Sandwich with Fries

 

Tuesday:

Breakfast Special: Breakfast Croissant & Piece of Fruit

Soup: Potato Bacon

Entree: Breaded Pork or Almond Mandarin Salad with Grilled Chicken

Blue Plate Special: Breaded Pork Chop, Scalloped Potatoes, Steamed Veggies and Roll

Deli: Western Cheeseburger

 

Wednesday:

Breakfast Special: Stuffed French Toast

Soup: Italian Wedding

Entree: Lasagna Roll-Ups or Pork & Green Chili Casserole

Blue Plate Special: Lasagna Roll-Ups, Steamed Veggies and Focaccia Bread

Deli: Chicken Fajita Pita Melt

Dessert: Chocolate Caramel Brownie Ice Cream with Candied Bacon

 

Thursday:

Breakfast Special: Bacon Quiche

Soup: White Chicken Chili

Entree: Cuban Pork Loin or Cabbage Roll

Blue Plate Special: Cuban Pork Loin, Steamed Veggies, Baked Sweet Potato and Roll

Deli: Fish & Chips { Fries}

 

Friday:

Breakfast Special: Short Stack Special

Soup: Tomato Bisque

Entree: Tuna Noodle Casserole or Beefy Nachos

Blue Plate Special: Tuna Noodle Casserole, Steamed Veggies and Roll

Deli: Patty Melt with Fries

 

Saturday:

Breakfast Special: Strawberry Crepes

Soup: Cook's Choice

Deli: Philly Chicken Sandwich and Fries

 

Sunday: 

Breakfast Special: 2 Eggs, Choice of Bacon or Ham and Fresh Fruit

Soup: Cook's Choice

Deli: Gyro